Eminyakeni yamuva, kuye kwenziwa intuthuko enkulu emkhakheni wezobuchwepheshe bokupheka. Enye yezinto ezintsha ezithathe ukunaka kwabapheki nabapheki basekhaya ngokufanayo ukupheka kokungeniswa. Le ndlela yokupheka eguquguqukayo isebenzisa i-electromagnetic current ukuze ikhiqize ukushisa ngqo ngaphakathi kwe-cookware, ikwenze kusheshe, kusebenze kahle futhi kuphephe kunezindlela zokupheka zesitovu. Kulesi sihloko, sizocubungula izimangaliso zokupheka kokungeniswa, sigqamise izinzuzo zakhona futhi sihlole ukuthi kungani kubunjwa ikusasa lomuzwa wokupheka.
Kwenza kanjani i-i-induction cooker umsebenzi?
Iziqalo zokupheka zokungeniswasebenza ngomgomo kazibuthe kagesi, usebenzisa izindawo kazibuthe ukushisa amabhodwe noma amapani endaweni yokupheka. Ngokungafani negesi yendabuko noma i-cooktops kagesi, edlulisa ukushisa kusuka ku-burner kuya ku-cookware,ama-cooktops we-inductionyeqa isinyathelo esimaphakathi futhi ukhiqize ukushisa kuphela ku-cookware ngokwayo. Uma ibhodwe noma ipani elihambisana nokungeniswa libekwe esitofini, amandla kagesi adlula ikhoyili yethusi ngaphansi kwendawo, enze inkambu kazibuthe eshintshashintshayo. Le nkundla kazibuthe ingenisa amandla kagesi ku-cookware, ikhiqize ukushisa okudingekayo ekuphekeni.
Ukusebenza kahle nesivinini
Enye yezinzuzo eziyinhloko zokupheka kwe-induction ukusebenza kahle kwayo okuyingqayizivele. Ngenxa yokukhiqiza ukushisa okuqondile,ama-cooktops we-inductionshisa ngokushesha, unciphise kakhulu isikhathi sokupheka. Ukulungiswa kwezinga lokushisa okunembile nokusheshayo kuvumela ukulawula ukupheka okunembayo, okuyenza ilungele amaresiphi athambile adinga izilungiselelo ezithile zokushisa. Ukwengeza, ngenxa yokuthi ukushisa kukhiqizwa ku-cookware kuphela, indawo yokupheka izwakala ipholile lapho uyithinta, inciphisa ingozi yokusha nokudala indawo yokupheka ephephile.
Ukusebenza kahle kwamandla kanye nokusimama
Ukupheka kwe-induction akusheshi kuphela futhi kuphephile, kodwa futhi kunamandla kakhulu. Izitofu zegesi zendabuko zilahlekelwa ukushisa okukhulu emoyeni, kuyilapho izitofu zokupheka ezifakwa ngaphakathi zidlulisela cishe konke ukushisa ku-cookware. Lesi silinganiso esiphezulu sokudluliswa kwamandla kunciphisa ukuchithwa kwamandla, konga isikhathi nemali ngokuhamba kwesikhathi. Ukwengeza, ngenxa yokusebenza kahle kwamandla, ukupheka kokungeniswa kunomthelela ophansi kakhulu kwezemvelo, okusiza ekwakheni ikhishi elizinzile nelinobungani bemvelo.
Ukuguquguquka nokuguquguquka
Iziqongo zokupheka zokungeniswa zinikeza ukuguquguquka okungenakuqhathaniswa nokuvumelana nezimo ekhishini. Ngokungafani nezitofu zegesi, ezithembele emalangabini angokoqobo,izitofu zokungeniswaingalawula ukushisa ngokuqondile nangokuphazima kweso. Ikhono lokushintsha amazinga okushisa ngokushesha likwenza kube kuhle kumasu anhlobonhlobo okupheka, kusukela ekubingeni kuya ekushiseni. Ukwengeza, i-cookware yokungenisa ayidingi izinto ezithile, nakuba amabhodwe namapani enziwe ngezinto ze-ferromagnetic njengensimbi engagqwali noma i-cast iron kuhambisana kakhulu.
I-hob yokungeniswaziguqula indlela esipheka ngayo. Ukusebenza kahle kwayo okukhethekile, isivinini namandla okonga amandla akwenza kube ukukhetha okukhangayo kubapheki abangochwepheshe nabapheki basekhaya ngokufanayo. Ikhono lokulawula ukushisa ngokunembile kanye nezici zako zokuphepha kwenza ukuzizwisa kokupheka kufinyelele phezulu. Njengoba ubuchwepheshe buqhubeka nokuvela, kuyacaca ukuthi ukupheka kwe-induction kuyisinyathelo esibalulekile esiya phambili emhlabeni wokupheka. Ngokuguquguquka kwayo, ukusebenza kahle kwamandla kanye nokusimama, le ndlela yokupheka emisha ngokungangabazeki ibumba ikusasa lekhishi lesimanje, okwenza ukupheka kube yinto ejabulisayo nefanele wonke umuntu.
I-SMZ induction cooker, njengesisetshenziswa sokupheka esithuthukisiwe, ihlinzeka ngolwazi lokupheka olungcono. Ama-induction cooker e-SMZ anegama elihle. Yenziwe ngezinto ezisezingeni eliphezulu kanye nobuchwepheshe obuphambili, inokuphepha okuphezulu nokuqina, futhi ingasebenza ngokuzinza isikhathi eside.
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Umphathi ovamile
Isikhathi sokuthumela: Sep-20-2023